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Chemical Senses in Feeding, Belonging, and Surviving: Or, Are You Going to Eat That? - Elements in Perception Breslin, Paul A. S. (Rutgers University, New Jersey)
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Chemical Senses in Feeding, Belonging, and Surviving: Or, Are You Going to Eat That? - Elements in Perception
Breslin, Paul A. S. (Rutgers University, New Jersey)
This Element looks at the physiological and social roles of taste and the proximal chemical senses. It explores how we perceive food and people when we contact them, and the influence of taste in food choice, metabolism. The impact of taste and the proximal chemical senses in emotion and social interactions is also examined.
75 pages, Worked examples or Exercises
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2019. gada 25. jūlijs |
| ISBN13 | 9781108714075 |
| Izdevēji | Cambridge University Press |
| Lapas | 54 |
| Izmēri | 152 × 228 × 3 mm · 228 g |
| Valoda | Angļu |
