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Food and Cancer
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€ 196,99
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Paredzamā piegāde . gada 3. - 17. sept.
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Food and Cancer
This book examines dietary intervention and oncogenesis addressing foundational principles, epidemiological insights, and molecular mechanisms of nutritional modulators in cellular homeostasis. It covers chronic inflammation and carcinogenesis, nutritional epigenetics, and dietary influences on gene expression and genome stability.
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2026. gada 21. jūlijs |
| ISBN13 | 9781041371649 |
| Izdevēji | Taylor & Francis Ltd |
| Lapas | 564 |
| Izmēri | 150 × 220 × 20 mm · 1,22 kg |
| Redaktors | Gupta, Sheetanshu |
| Redaktors | Juvvi, Praneeth |
| Redaktors | Mishra, Lokesh Kumar |
| Redaktors | Siddiqui, Sarfraj Ahmad |
| Redaktors | Singh, Ng. Joykumar |
