Pastāsti draugiem par šo preci:
Production Technology for Vegetables and Spices Avdhesh Kumar Patel
Production Technology for Vegetables and Spices
Avdhesh Kumar Patel
This book offers comprehensive guide to vegetable and spice production technology covering cultivation practices, nutritional importance, classification systems, and management techniques for sustainable agricultural development.
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2026. gada 26. maijs |
| ISBN13 | 9781041331223 |
| Izdevēji | Taylor & Francis Ltd |
| Lapas | 272 |
| Izmēri | 150 × 220 × 20 mm · 690 g |