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Next-Generation Food Enzymes: AI Design, Circular Bioeconomy, and Sustainable Innovation
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€ 215,49
Paredzamā piegāde . gada 19. - 24. nov.
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Next-Generation Food Enzymes: AI Design, Circular Bioeconomy, and Sustainable Innovation
This book explores advanced enzyme technologies driven by AI to enhance food processing, promote sustainability, and support a circular bioeconomy through eco-friendly biocatalytic innovations. It promotes sustainable innovation by reducing resource dependency and greenhouse gas emissions associated with traditional food manufacturing.
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Tiks izlaists | 2026. gada 11. novembris |
| ISBN13 | 9781041296010 |
| Izdevēji | Taylor & Francis Ltd |
| Lapas | 336 |
| Izmēri | 150 × 220 × 20 mm · 537 g (Svars (aptuveni)) |
| Redaktors | Nath, Pinku Chandra (Dept. of Applied Biology, Univ. of Sci and Tech, Meghalaya) |
| Redaktors | Sarkar, Tanmay |
