Pastāsti draugiem par šo preci:
Food in Nineteenth-Century British History: Volume IV: Britain, Food and the World - Nineteenth-Century Science, Technology and Medicine: Sources and Documents
Cena
€ 206,49
Pasūtīts no attālās noliktavas
Paredzamā piegāde . gada 25. nov. - . gada 9. dec.
Ziemassvētku dāvanas var atgriezt līdz 31. janvārim
Mūsu klienti saka:
Pievienot savam iMusic vēlmju sarakstam
Food in Nineteenth-Century British History: Volume IV: Britain, Food and the World - Nineteenth-Century Science, Technology and Medicine: Sources and Documents
Volume 4 examines the British diet from its colonial and global perspectives. Colonialism, combined with rapidly improving global transport networks, introduced the British introduced to a plethora of unfamiliar foods from overseas.
548 pages
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2025. gada 25. jūlijs |
| ISBN13 | 9781032976303 |
| Izdevēji | Taylor & Francis Ltd |
| Lapas | 456 |
| Izmēri | 150 × 220 × 20 mm · 857 g |
| Valoda | Angļu |
| Redaktors | Miller, Ian |
