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Legume Bioengineering: Balancing Food Demand and Global Climate Change
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Legume Bioengineering: Balancing Food Demand and Global Climate Change
Legume Bioengineering: Balancing Food Demand and Global Climate Change offers a comprehensive guide to enhancing legume productivity and resilience in the face of global food insecurity and climate change.
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2025. gada 23. decembris |
| ISBN13 | 9781032757445 |
| Izdevēji | Taylor & Francis Ltd |
| Lapas | 290 |
| Izmēri | 150 × 220 × 20 mm · 720 g |
| Valoda | Angļu |
| Redaktors | Guleria, Praveen |
| Redaktors | Kumar, Vineet (Panjab University, India) |
| Redaktors | Mo, Beixin (Shenzhen University, China) |
