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The Practical Guide to Managing Human Resources in Hospitality, Hotels and Events - The Practical Guide to Events and Hotel Management Series Jennifer Kaye
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The Practical Guide to Managing Human Resources in Hospitality, Hotels and Events - The Practical Guide to Events and Hotel Management Series
Jennifer Kaye
Taking a practical approach, this insightful book provides key guidance and insights from HR professionals working in hospitality, hotels and events, showing how aspects of HR are facilitated in the working world, using case studies and practical examples to elucidate theory.
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2025. gada 24. decembris |
| ISBN13 | 9781032745527 |
| Izdevēji | Taylor & Francis Ltd |
| Lapas | 396 |
| Izmēri | 150 × 220 × 20 mm · 920 g |
| Valoda | Angļu |
