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Food, Feasting and Table Manners in the Early Renaissance: Volume II: From the Iberian Peninsula towards a New World
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€ 250,49
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Food, Feasting and Table Manners in the Early Renaissance: Volume II: From the Iberian Peninsula towards a New World
The present volume focuses on a two-fold issue: food as a cultural element that united Mediterranean European society, and food as a cultural encounter between European explorers and new worlds during the early Renaissance.
344 pages, 28 Halftones, black and white; 28 Illustrations, black and white
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2025. gada 12. marts |
| ISBN13 | 9781032331270 |
| Izdevēji | Taylor & Francis Ltd |
| Lapas | 306 |
| Izmēri | 150 × 220 × 20 mm · 620 g |
| Valoda | Angļu |
| Redaktors | Nuno, Guillermo Alvar |
