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Ultra Performance Liquid Chromatography Mass Spectrometry: Evaluation and Applications in Food Analysis
Ultra Performance Liquid Chromatography Mass Spectrometry: Evaluation and Applications in Food Analysis
This book presents a unique collection of up-to-date UPLC-MS/MS (ultra performance liquid chromatography-tandem mass spectrometric) methods for the separation and quantitative determination of pesticides, capsaicinoids, heterocyclic amines, aflatoxin, perfluorochemicals, acrylamide, procyanidins and alkaloids, lactose content, phenolic compounds
478 pages, 129 Illustrations, black and white; 129 Illustrations, black and white
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2021. gada 13. decembris |
| ISBN13 | 9781032237015 |
| Izdevēji | Taylor & Francis Ltd |
| Lapas | 478 |
| Izmēri | 150 × 220 × 10 mm · 680 g |
| Valoda | Angļu |
| Redaktors | Khan, Mohammad Rizwan |
| Redaktors | Naushad, Mu |