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The Routledge Handbook of Diet and Nutrition in the Roman World 1. izdevums
The Routledge Handbook of Diet and Nutrition in the Roman World
The Routledge Handbook of Diet and Nutrition in the Roman World presents a comprehensive overview of the sources, issues and methodologies involved in the study of the Roman diet. It takes a multi-disciplinary approach in which all kinds of sources and disciplines are combined to study diet and nutrition.
380 pages
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2021. gada 30. jūnijs |
| ISBN13 | 9781032094564 |
| Izdevēji | Taylor & Francis Ltd |
| Lapas | 380 |
| Izmēri | 244 × 173 × 29 mm · 668 g |
| Valoda | Angļu |
| Redaktors | Erdkamp, Paul |
| Redaktors | Holleran, Claire |
Ziemassvētku dāvanas var atgriezt līdz 31. janvārim