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Sustainable Food System Assessment: Lessons from Global Practice - Routledge Studies in Food, Society and the Environment 1. izdevums
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Sustainable Food System Assessment: Lessons from Global Practice - Routledge Studies in Food, Society and the Environment
This book provides practical and theoretical insights about the growing interest in and response to measuring food system sustainability. Bringing together research from the Global North and South, this book shares lessons learned, explores intended and actual project outcomes, highlighting conceptual and methodological convergence.
284 pages, 10 Illustrations, black and white
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2021. gada 30. jūnijs |
| ISBN13 | 9781032083933 |
| Izdevēji | Taylor & Francis Ltd |
| Lapas | 284 |
| Izmēri | 150 × 220 × 10 mm · 530 g |
| Valoda | Angļu |
| Redaktors | Blay-Palmer, Alison |
| Redaktors | Conare, Damien (Chaire Unesco Alimentations du monde, France) |
| Redaktors | Di Battista, Amanda (Wilfrid Laurier University, Canada) |
| Redaktors | Johnston, Carla |
| Redaktors | Meter, Ken (Crossroads Resource Center, USA) |
