Pastāsti draugiem par šo preci:
Handbook of Plum Fruit: Production, Postharvest Science, and Processing Technology
Handbook of Plum Fruit: Production, Postharvest Science, and Processing Technology
Divided into two main parts, the first eight chapters provide insight about preharvesting processing of plum, whereas the later chapters discuss the postharvesting processing of plum. The health benefits of plum and its products are also addressed.
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2025. gada 12. marts |
| ISBN13 | 9781032071176 |
| Izdevēji | Taylor & Francis Ltd |
| Lapas | 348 |
| Izmēri | 157 × 232 × 20 mm · 694 g |
| Valoda | Angļu |
| Redaktors | Gull, Amir |
| Redaktors | Nanda, Vikas |
| Redaktors | Nayik, Gulzar Ahmad (Govt. Degree College, India) |
| Redaktors | Wani, Sajad Mohd |