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Sallets and Salmagundis Rosemary Simmons
Sallets and Salmagundis
Rosemary Simmons
This volume provides an account, accompanied by many recipes, of the often-shifting ideas and tastes surrounding salad, throughout history and around the world. One example is `a grand spring sallet', which counts cowslip and violet buds, capers, currants and samphire among its diverse medley.
32 pages, 17ill.
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2017. gada 28. decembris |
| ISBN13 | 9780950652917 |
| Izdevēji | Gelofer Press |
| Lapas | 32 |
| Izmēri | 113 × 214 × 4 mm · 54 g |