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Sensitive Crystallization: Visualizing the Qualities of Wines Christian Marcel
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Sensitive Crystallization: Visualizing the Qualities of Wines
Christian Marcel
Explores Ehrenfried Pfeiffer's sensitive crystallization method to visually demonstrate the different qualities of a wine.
104 pages, 120 colour illustrations
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2011. gada 31. jūlijs |
| ISBN13 | 9780863158025 |
| Izdevēji | Floris Books |
| Lapas | 104 |
| Izmēri | 210 × 241 × 7 mm · 362 g |
| Valoda | Angļu |
| Tulks | Moore, C. J. |
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