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Food Safety and Toxicity 1. izdevums
Food Safety and Toxicity
From a natural science viewpoint, this informative book takes on challenging and important topics impacting food researchers, regulators, producers, healthcare providers, educators, and consumers.
368 pages, 63 black & white tables
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 1996. gada 26. septembris |
| ISBN13 | 9780849394881 |
| Izdevēji | Taylor & Francis Inc |
| Lapas | 368 |
| Izmēri | 178 × 254 × 26 mm · 1 kg |
| Valoda | Angļu |
| Redaktors | De Vries, John (Open University of Netherlands, Heerlen, Netherlands) |