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Nutrition for the Hospitalized Patient: Basic Science and Principles of Practice Michael H. Torosian 1. izdevums
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Nutrition for the Hospitalized Patient: Basic Science and Principles of Practice
Michael H. Torosian
Offers coverage of the biochemical and metabolic framework that forms the basis for the current theory of nutrition support. This work presents analyses of the practical aspects of providing nutrition to hospitalized patients, and examines nutrition support in critical care and sepsis, cancer, gastrointestinal disease, burns, and renal failure.
712 pages, 1, black & white illustrations
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 1995. gada 25. janvāris |
| ISBN13 | 9780824792923 |
| Izdevēji | Taylor & Francis Inc |
| Lapas | 712 |
| Izmēri | 178 × 254 × 38 mm · 1,50 kg |
| Valoda | Angļu |
