Pastāsti draugiem par šo preci:
Chocolate in Mesoamerica: A Cultural History of Cacao Cameron L. McNeil
Chocolate in Mesoamerica: A Cultural History of Cacao
Cameron L. McNeil
Brings together scholars in the fields of archaeology, history, art history, linguistics, epigraphy, botany, chemistry, and cultural anthropology to explore the domestication, preparation, representation, and significance of cacao in ancient and modern communities of the Americas, with a concentration on its use in Mesoamerica.
558 pages, 91 b/w photos, 97 drawings & maps
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2009. gada 19. aprīlis |
| ISBN13 | 9780813033822 |
| Izdevēji | University Press of Florida |
| Žanrs | Cultural Region > Latin America |
| Lapas | 560 |
| Izmēri | 235 × 156 × 37 mm · 804 g |
| Valoda | Angļu |
| Sērijas redaktors | Chase, Arlen F. |
| Sērijas redaktors | Chase, Diane Z. |
Ziemassvētku dāvanas var atgriezt līdz 31. janvārim