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Making of a Chef: Mastering Heat at the Culinary Institute of America Michael Ruhlman 2. izdevums
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Making of a Chef: Mastering Heat at the Culinary Institute of America
Michael Ruhlman
336 pages
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2009. gada 31. marts |
| ISBN13 | 9780805089394 |
| Izdevēji | Henry Holt and Co. |
| Lapas | 336 |
| Izmēri | 262 × 237 × 23 mm · 300 g |
| Valoda | Angļu |
| Redaktors | Montague, Anna |
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