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The Gluten-Free Gourmet Cooks Fast And Healthy Bette Hagman 2. izdevums
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The Gluten-Free Gourmet Cooks Fast And Healthy
Bette Hagman
This is the perfect book for those who must put together a gluten-free meal at the of the long working day. From the author of The Gluten-free Gourmet, 2nd edition, here are more than 275 recipes for gluten-free pasta, baking, and soup mixes that are as easy to use as anything from the grocery store. With new bean flours to add to the other gluten- free flours, there are also fantastic recipes for breads, cakes, cookies, pies, and pastries.
| Mediji | Grāmatas Book |
| Izlaists | 2000. gada 1. jūnijs |
| ISBN13 | 9780805065251 |
| Izdevēji | Holt Paperbacks |
| Lapas | 416 |
| Izmēri | 150 × 30 × 225 mm · 675 g |
| Valoda | Angļu |
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