Eating Culture - Ron Scapp - Grāmatas - State University of New York Press - 9780791438602 - 1998. gada 6. augusts
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Eating Culture

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Paredzamā piegāde . gada 25. aug. - . gada 8. sept.
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Explores the relationship between eating and culture from a variety of perspectives, including anthropology, sociology, philosophy, gender studies, race studies, architecture, and AIDS discourse.


Marc Notes: Diverse outlooks on some of the prominent practices & issues associated with eating in contemporary culture; Announced in cloth at $74.50 Announced in cloth at $65.50

Contributor Bio:  Scapp, Ron Scapp is Director of the Graduate Program in Urban and Multicultural Education at the College of Mount Saint Vincent, The Bronx, where he teaches education and philosophy. Contributor Bio:  Seitz, Brian Seitz is Assistant Professor of Philosophy at Babson College.

Mediji Grāmatas     Paperback Book   (Grāmata ar mīksto vāku un līmēto muguru)
Izlaists 1998. gada 6. augusts
ISBN13 9780791438602
Izdevēji State University of New York Press
Lapas 312
Izmēri 152 × 229 × 25 mm   ·   426 g
Valoda Angļu  
Redaktors Scapp, Ron
Redaktors Seitz, Brian

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