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200 Easy Homemade Cheese Recipes: From Cheddar and Brie to Butter and Yogurt Debra Amrein-Boyes Second edition
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200 Easy Homemade Cheese Recipes: From Cheddar and Brie to Butter and Yogurt
Debra Amrein-Boyes
Updated and revised edition of the introduction to the satisfying art of cheesemaking, explaining basic techniques, tools and equipment and offering 200 recipes.
448 pages, 32 colour photos
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2013. gada 29. augusts |
| ISBN13 | 9780778804659 |
| Izdevēji | Firefly Books Ltd |
| Lapas | 408 |
| Izmēri | 178 × 254 × 25 mm · 866 g |
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