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Imagining Sustainable Food Systems: Theory and Practice New edition
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€ 240,99
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Imagining Sustainable Food Systems: Theory and Practice
In the context of the global food crisis, a growing consensus is emerging among academics, health practitioners, farmers, policy-makers, businesses and consumers about the merits of building an alternative food system. Using a wide range of case studies, this book provides a critical overview, showing how and where theory and practice can converge to produce more sustainable food systems.
256 pages, includes c. 13 b&w illustrations & c. 2 line drawings
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2010. gada 28. oktobris |
| ISBN13 | 9780754678168 |
| Izdevēji | Taylor & Francis Ltd |
| Lapas | 264 |
| Izmēri | 243 × 164 × 24 mm · 548 g |
| Valoda | Angļu |
| Redaktors | Blay-Palmer, Alison |
