Pastāsti draugiem par šo preci:
Indian Vegetarian Cooking from an American Kitchen Vasantha Prasad 1st edition
Cena
€ 21,99
Pasūtīts no attālās noliktavas
Paredzamā piegāde . gada 22. sept. - . gada 6. okt.
Saņemiet paziņojumus par jauniem Vasantha Prasad izdevumiem
Mūsu klienti saka:
Pievienot savam iMusic vēlmju sarakstam
Indian Vegetarian Cooking from an American Kitchen
Vasantha Prasad
Recipes include:
¸ Cucumber Pirogue
¸ Spicy Potato Soup
¸ Fruit Salad with Yogurt Cheese Dressing
¸ Sautéed Eggplant and Bell Pepper Curry
¸ Spinach with Homemade Cheese (Saag Paneer)
¸ Mixed Vegetable Korma (Navarathna Korma)
¸ Rice Pilaf with Cashews, Black Pepper,
and Coconut
¸ Vegetable Biryani
¸ Basic Toovar Dal
¸ Spicy Black-eyed Pea Curry
¸ Chapatis (Whole Wheat Flat Breads)
¸ Parathas (Whole Wheat Flaky
Griddle Breads)
¸ Aloo Parathas (Potato-stuffed Breads)
¸ Masala Dosa
¸ Rava Idli
¸ Minty Yogurt Drink
¸ Sweet Vermicelli Pudding
¸ Almond Milk Fudge
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 1998. gada 12. maijs |
| ISBN13 | 9780679764380 |
| Izdevēji | Random House |
| Lapas | 272 |
| Izmēri | 157 × 17 × 226 mm · 403 g |
| Valoda | Angļu |
