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Institut Paul Bocuse Gastronomique: The definitive step-by-step guide to culinary excellence
Institut Paul Bocuse Gastronomique: The definitive step-by-step guide to culinary excellence
Institut Paul Bocuse
Learn to cook like the professionals with this essential reference work from the renowned Institut Paul Bocuse.
720 pages, 1800 colour photographs
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2016. gada 20. oktobris |
| ISBN13 | 9780600634171 |
| Izdevēji | Octopus Publishing Group |
| Lapas | 720 |
| Izmēri | 240 × 274 × 60 mm · 3,45 kg |
| Valoda | Angļu |