Pastāsti draugiem par šo preci:
The Evolving Science of Grassland Improvement Humphreys, L. R. (University of Queensland)
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The Evolving Science of Grassland Improvement
Humphreys, L. R. (University of Queensland)
Grasslands are a resource of great economic importance, as the origin of much of the world's milk, wool and meat. Over the past 60 years great progress has been made in grassland science to cope with increasing pressures such as population growth and global warming. Ross Humphreys is a leading authority whose review will be of great significance to all grassland scientists and ecologists.
275 pages, 50 b/w illus. 20 tables
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 1997. gada 20. februāris |
| ISBN13 | 9780521495677 |
| Izdevēji | Cambridge University Press |
| Lapas | 280 |
| Izmēri | 160 × 236 × 23 mm · 550 g |
| Valoda | Angļu |
