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Sorghum: Origin, History, Technology, and Production - Wiley Series in Crop Science CW Smith
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Sorghum: Origin, History, Technology, and Production - Wiley Series in Crop Science
CW Smith
"Making Six Sigma Last is the most practical and helpful resource that I have seen on this subject. George's charisma and charm spill over into this interesting and entertaining book. Using one of George's many analogies, 'this is an upper-deck shot,' and combined with his first book should become the benchmark for Six Sigma learning.
840 pages, Illustrations (some col.), maps
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2000. gada 25. decembris |
| ISBN13 | 9780471242376 |
| Izdevēji | John Wiley & Sons Inc |
| Lapas | 848 |
| Izmēri | 188 × 266 × 56 mm · 1,72 kg |
| Valoda | Angļu |
| Redaktors | Frederiksen, Richard A. (Texas A&M University) |
| Redaktors | Smith, C. Wayne (Texas A&M University) |
