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Marcus off Duty Marcus Samuelsson 1. izdevums
Marcus off Duty
Marcus Samuelsson
Not only was the author the youngest chef ever to receive three stars from the New York Times, he is also a five-time James Beard Award recipient, a winner of Top Chef Masters, and a judge on Chopped. In this book, the recipes include: dill-spiced salmon; coconut-lime curried chicken; and, chocolate pie spiced with Indian garam masala.
6 pages, illustrations
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2014. gada 21. oktobris |
| ISBN13 | 9780470940587 |
| Izdevēji | Houghton Mifflin Harcourt Publishing Com |
| Lapas | 6 |
| Izmēri | 203 × 263 × 25 mm · 1,15 kg |
| Valoda | Angļu |
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