Pastāsti draugiem par šo preci:
Putting Food By: Fifth Edition Ruth Hertzberg Revised edition
Putting Food By: Fifth Edition
Ruth Hertzberg
Offers the information on equipment, ingredients, health and safety issues, and resources of preserving foods - from fruit and vegetables to meat and seafood.
464 pages
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2010. gada 25. maijs |
| ISBN13 | 9780452296220 |
| Izdevēji | Penguin Books Ltd |
| Lapas | 464 |
| Izmēri | 135 × 203 × 35 mm · 378 g |
| Valoda | Angļu |