Pastāsti draugiem par šo preci:
Advances in Potato Chemistry and Technology 3. izdevums
Advances in Potato Chemistry and Technology
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Tiks izlaists | 2026. gada 1. septembris |
| ISBN13 | 9780443239175 |
| Izdevēji | Elsevier Science Publishing Co Inc |
| Lapas | 752 |
| Izmēri | 150 × 220 × 10 mm · 450 g |
| Redaktors | Kaur, Lovedeep (Senior Research Scientist, School of Food and Advanced Technology, Massey University, New Zealand) |
| Redaktors | Singh, Jaspreet (Professor, School of Food and Advanced Technology, Massey University, New Zealand) |