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Advancements in Nanotechnology for Food and Packaging - Micro & Nano Technologies
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Advancements in Nanotechnology for Food and Packaging - Micro & Nano Technologies
350 pages
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2024. gada 27. novembris |
| ISBN13 | 9780443214288 |
| Izdevēji | Elsevier - Health Sciences Division |
| Lapas | 522 |
| Izmēri | 150 × 220 × 10 mm · 889 g |
| Redaktors | Ghosh, Tabli (Assistant professor, Department of Food Engineering and Technology, Tezpur University, India) |
| Redaktors | Lopusiewicz, Lukasz (Center of Bioimmobilisation and Innovative Packaging Materials, West Pomeranian University of Technology, Szczecin, Poland) |
| Redaktors | Roy, Swarup (Assistant professor at the Department of Food Technology and Nutrition, School of Agriculture, Lovely Professional University, India) |
