Pastāsti draugiem par šo preci:
Berry Fruits: Bioactives, Health Effects and Processing - Developments in Food Quality and Safety Asli Can Karaca
Berry Fruits: Bioactives, Health Effects and Processing - Developments in Food Quality and Safety
Asli Can Karaca
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2025. gada 9. jūnijs |
| ISBN13 | 9780443160110 |
| Izdevēji | Elsevier Science Publishing Co Inc |
| Lapas | 416 |
| Izmēri | 151 × 228 × 23 mm · 652 g |
| Redaktors | Guven, Esra Capanoglu, Ph.d. (Istanbul Technical University (Itu), Department of Food Engineering, Turkey) |
| Redaktors | Karaca, Asli Can (Associate Professor, Department of Food Engineering at Istanbul Technical University, Turkey) |
Ziemassvētku dāvanas var atgriezt līdz 31. janvārim