Pastāsti draugiem par šo preci:
Food Additives Handbook Richard J. Lewis 1990 edition
Food Additives Handbook
Richard J. Lewis
Provides data on some 1,350 food additives, including direct and indirect additives, packaging materials, pesticides, and selected animal drugs. Each additive is covered in a separate alphabetical entry which features physical properties, usage information, occupational restrictions, and toxicologic
605 pages, biography
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 1990. gada 31. oktobris |
| ISBN13 | 9780442205089 |
| Izdevēji | Kluwer Academic Publishers Group |
| Lapas | 605 |
| Izmēri | 188 × 265 × 44 mm · 1,30 kg |
| Valoda | Angļu |