Pastāsti draugiem par šo preci:
Experiments in Unit Operations and Processing of Foods - Integrating Food Science and Engineering Knowledge Into the Food Chain Margarida Vieira 2008 edition
Experiments in Unit Operations and Processing of Foods - Integrating Food Science and Engineering Knowledge Into the Food Chain
Margarida Vieira
In chemical engineering and related fields, a unit operation is a basic step in a process. For example in milk processing, homogenization, pasteurization, chilling, and packaging are each unit operations which are connected to create the overall process. A process may have many unit operations to obtain the desired product.
190 pages, 42 black & white tables, biography
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2008. gada 27. oktobris |
| ISBN13 | 9780387335131 |
| Izdevēji | Springer-Verlag New York Inc. |
| Lapas | 190 |
| Izmēri | 155 × 235 × 12 mm · 453 g |
| Valoda | Angļu |
| Redaktors | Cortez Vieira, Maria Margarida |
| Redaktors | Ho, Peter |
Ziemassvētku dāvanas var atgriezt līdz 31. janvārim