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The Practical Guide to Understanding and Raising Hotel Profitability - The Practical Guide to Events and Hotel Management Series Adrian Martin 1. izdevums
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The Practical Guide to Understanding and Raising Hotel Profitability - The Practical Guide to Events and Hotel Management Series
Adrian Martin
The Practical Guide to Understanding and Raising Hotel Profitability offers a comprehensive easy-to-follow breakdown of how to understand profit and loss accounts for hotels. It offers practical advice on how to maximise the profits of this customer-facing business and improve performance results.
168 pages, 15 Line drawings, color; 1 Halftones, black and white; 23 Tables, black and white; 15 Ill
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2019. gada 18. septembris |
| ISBN13 | 9780367218270 |
| Izdevēji | Taylor & Francis Ltd |
| Lapas | 190 |
| Izmēri | 150 × 220 × 20 mm · 510 g |
| Valoda | Angļu |
