Pastāsti draugiem par šo preci:
Beef Cattle Science Handbook, Vol. 20 Frank H. Baker 1. izdevums
Beef Cattle Science Handbook, Vol. 20
Frank H. Baker
This handbook is based on presentations made at the International Stockmen's School, January 8-13, 1984. It includes papers on beef cattle genetics and selection; general anatomy and physiology; reproduction; behavior and animal welfare; feeds and nutrition; and health, diseases, and parasites.
826 pages
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2020. gada 19. oktobris |
| ISBN13 | 9780367165192 |
| Izdevēji | Taylor & Francis Ltd |
| Lapas | 826 |
| Izmēri | 150 × 220 × 10 mm · 1,32 kg |
| Valoda | Angļu |
| Redaktors | Baker, Frank H. |
| Redaktors | Miller, Mason E. |