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Poultry Inspection: The Basis for a Risk-Assessment Approach National Research Council
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Poultry Inspection: The Basis for a Risk-Assessment Approach
National Research Council
Takes a look at inspection procedures to determine how effective the Food Safety Inspection Service is in finding dangerous levels of contaminants and disease-producing micro-organisms. This book describes the history behind the system, and provides a risk-assessment model for poultry, including sub models for each stage of processing.
178 pages
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 1987 |
| ISBN13 | 9780309078542 |
| Izdevēji | National Academies Press |
| Lapas | 178 |
| Izmēri | 216 × 279 × 25 mm · 502 g |
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![Cover for National Academies of Sciences, Engineering, and Medicine · Nutrient Requirements of Poultry: Tenth Revised Edition (Hardcover Book) [Revised edition] (2026)](https://imusic.b-cdn.net/images/item/original/528/9780309490528.jpg?national-academies-of-sciences-engineering-and-medicine-2026-nutrient-requirements-of-poultry-tenth-revised-edition-hardcover-book&class=scaled&v=1780488302)
