Pastāsti draugiem par šo preci:
Physical Methods in Agriculture: Approach to Precision and Quality Jiri Blahovec 2002 edition
Physical Methods in Agriculture: Approach to Precision and Quality
Jiri Blahovec
The frrst attempts to use physical methods in agriculture can be found in nineteenth century as a necessary component of farm and food machinery. There were mechanics, electricity and physical chemistry that were the first physical disciplines used in agriculture and food industry.
454 pages, biography
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2003. gada 31. janvāris |
| ISBN13 | 9780306474309 |
| Izdevēji | Springer Science+Business Media |
| Lapas | 454 |
| Izmēri | 178 × 254 × 33 mm · 816 g |
| Valoda | Angļu |
| Redaktors | Blahovec, Jiri |
| Redaktors | Kutilek, Miroslav |