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Food, Ethics, and Society: An Introductory Text with Readings Barnhill, Anne (, University of Pennsylvania)
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Food, Ethics, and Society: An Introductory Text with Readings
Barnhill, Anne (, University of Pennsylvania)
Food, Ethics, and Society: An Introductory Text with Readings presents seventy-three readings that address real-world ethical issues at the forefront of the food ethics debate.
672 pages
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2016. gada 6. oktobris |
| ISBN13 | 9780199321742 |
| Izdevēji | Oxford University Press Inc |
| Lapas | 672 |
| Izmēri | 234 × 192 × 35 mm · 1,15 kg |
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