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Cultured Microalgae for the Food Industry: Current and Potential Applications
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Cultured Microalgae for the Food Industry: Current and Potential Applications
376 pages, Approx. 114 illustrations; Illustrations, unspecified
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2021. gada 17. maijs |
| ISBN13 | 9780128210802 |
| Izdevēji | Elsevier Science Publishing Co Inc |
| Lapas | 466 |
| Izmēri | 150 × 220 × 10 mm · 616 g |
| Redaktors | Acien, Gabriel (Professor, Department of Chemical Engineering, University of Almeria, Spain) |
| Redaktors | Lafarga, Tomas (Department of Chemical Engineering, University of Almeria, Almeria, Spain) |
