Pastāsti draugiem par šo preci:
Meat Quality Analysis: Advanced Evaluation Methods, Techniques, and Technologies Ashim Kumar Biswas
Meat Quality Analysis: Advanced Evaluation Methods, Techniques, and Technologies
Ashim Kumar Biswas
458 pages
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2019. gada 21. augusts |
| ISBN13 | 9780128192337 |
| Izdevēji | Elsevier Science Publishing Co Inc |
| Lapas | 458 |
| Izmēri | 191 × 235 × 28 mm · 780 g |
| Redaktors | Biswas, Ashim Kumar (ICAR) |
| Redaktors | Mandal, Prabhat, PhD (Rajiv Gandhi Institute of Veterinary Education and Research) |