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Engineering Principles of Unit Operations in Food Processing: Unit Operations and Processing Equipment in the Food Industry
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Engineering Principles of Unit Operations in Food Processing: Unit Operations and Processing Equipment in the Food Industry
480 pages, Approx. 100 illustrations; Illustrations, unspecified
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2021. gada 24. jūnijs |
| ISBN13 | 9780128184738 |
| Izdevēji | Elsevier Science Publishing Co Inc |
| Lapas | 498 |
| Izmēri | 276 × 218 × 35 mm · 1,37 kg |
| Redaktors | Jafari, Seid Mahdi (Associate Professor, Department of Food Materials and Process Design Engineering, Faculty of Food Science and Technology, University of Agricultural Sciences and Natural Resources, Pardis, Basidj Square, Gorgan, Iran) |
