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Edible Oleogels: Structure and Health Implications Alejandro G. Marangoni
Edible Oleogels: Structure and Health Implications
Alejandro G. Marangoni
352 pages
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2016. gada 19. augusts |
| ISBN13 | 9780128102220 |
| Izdevēji | Elsevier Science Publishing Co Inc |
| Lapas | 352 |
| Izmēri | 150 × 220 × 10 mm · 467 g |
| Redaktors | Garti, Nissim (Professor, Ratner Chair of Chemistry, Department of Chemistry and Applied Chemistry, The Hebrew University of Jerusalem, Israel) |
| Redaktors | Marangoni, Alejandro G. (Professor and Canada Research Chair, Food and Soft Materials Science, University of Guelph, ON, Canada) |
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Skatīt visus Alejandro G. Marangoni ( piem., Paperback Book un Hardcover Book )