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Rasika: Flavors of India Ashok Bajaj
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Rasika: Flavors of India
Ashok Bajaj
A vibrant and sumptuous cookbook of innovative recipes and reinvented classics of modern Indian cuisine Using traditional techniques as jumping-off points, Rasika incorporates local, seasonal ingredients to reinterpret dishes from one of the world's richest and most varied cuisines.
336 pages
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2017. gada 10. oktobris |
| ISBN13 | 9780062435552 |
| Izdevēji | HarperCollins Publishers Inc |
| Lapas | 336 |
| Izmēri | 263 × 215 × 30 mm · 1,22 kg |
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