Pastāsti draugiem par šo preci:
Food of the Cods: How Fish and Chips Made Britain Daniel Gray
Food of the Cods: How Fish and Chips Made Britain
Daniel Gray
Shortlisted for Debut Food Book of the Year at the Fortnum and Mason Food and Drink Awards 2024 Guild of Food Writers 2024 Finalist, Food Book of the Year ‘A lyrical, amiable and educational celebration of what may be our greatest achievement: the chippy.’ Stuart Maconie
160 pages
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2023. gada 12. oktobris |
| ISBN13 | 9780008628888 |
| Izdevēji | HarperCollins Publishers |
| Lapas | 192 |
| Izmēri | 205 × 136 × 22 mm · 272 g |
Ziemassvētku dāvanas var atgriezt līdz 31. janvārim