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Mass Spectrometry in Food Analysis: Principles and Applications
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Mass Spectrometry in Food Analysis: Principles and Applications
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2025. gada 4. marts |
| ISBN13 | 9789811296239 |
| Izdevēji | World Scientific Publishing Co Pte Ltd |
| Lapas | 376 |
| Izmēri | 237 × 160 × 27 mm · 680 g |
| Redaktors | Lucci, Paolo (Universita Politecnica delle Marche, Italy) |
| Redaktors | Nunez, Nerea (University of Barcelona, Spain) |
| Redaktors | Nunez, Oscar (University of Barcelona, Spain) |
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