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Soybean Seed Composition: Protein, Oil, Fatty Acids, Amino Acids, Sugars, Mineral Nutrients, Tocopherols, and Isoflavones Moulay Abdelmajid Kassem 2021 edition
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Soybean Seed Composition: Protein, Oil, Fatty Acids, Amino Acids, Sugars, Mineral Nutrients, Tocopherols, and Isoflavones
Moulay Abdelmajid Kassem
Soybean Seed Composition covers three decades of advances in quantitative trait loci (QTL) mapping of seed protein, oil, fatty acids, amino acids, sugars, mineral nutrients, isoflavones, lunasin, and other beneficial compounds.
629 pages, 11 Illustrations, color; 92 Illustrations, black and white; XXVI, 629 p. 103 illus., 11 i
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2023. gada 12. janvāris |
| ISBN13 | 9783030829087 |
| Izdevēji | Springer Nature Switzerland AG |
| Lapas | 629 |
| Izmēri | 237 × 159 × 37 mm · 958 g |
| Valoda | Vācu |
| Redaktors | Kassem, Moulay Abdelmajid |
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