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WJEC Level 1/2 Vocational Award Hospitality and Catering (Technical Award) Study & Revision Guide – Revised Edition Anita Tull
WJEC Level 1/2 Vocational Award Hospitality and Catering (Technical Award) Study & Revision Guide – Revised Edition
Anita Tull
This practical Study and Revision Guide has been completely revised and updated to match the new Hospitality and Catering Level 1/2 (Technical Award) specification, for first teaching from September 2022.
208 pages
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2022. gada 5. jūlijs |
| ISBN13 | 9781913963323 |
| Izdevēji | Illuminate Publishing |
| Lapas | 208 |
| Izmēri | 275 × 219 × 11 mm · 608 g |
Ziemassvētku dāvanas var atgriezt līdz 31. janvārim