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Implementation of Enzymatic Processes and Lactic Bacteria in the Food Industries - ISTE Consignment Mohamed Ghoul
Implementation of Enzymatic Processes and Lactic Bacteria in the Food Industries - ISTE Consignment
Mohamed Ghoul
320 pages
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2024. gada 21. augusts |
| ISBN13 | 9781789451375 |
| Izdevēji | ISTE Ltd |
| Lapas | 320 |
| Izmēri | 150 × 220 × 20 mm · 612 g |
| Redaktors | Ghoul, Mohamed (Universite de Lorraine, France) |